(N) - CONTAINS NUTS | (VT) - VEGETARIAN | (DF) - DAIRY FREE | (GF*) - GLUTEN FREE OPTION
$38
FLIGHT PAIRING
Daily selection of 3 K-spirits, for before / during / after your meal
$38
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ANJU
SMALL PLATES
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$16
GOLDEN BEETS & KIMCHI SALAD (N, VT, GF*)
Golden beets over gold and red beet purée, tomato kimchi, house-made burrata, pistachio, yuzu kosho vinaigrette, and beet chips
$16
$33
EBI IKURA UNI TARTARE (DF, GF*)
Ebi shrimp, ikura salmon roe, uni, egg custard over sushi rice, pickled apple & nori
$33
$26
TUNA TARTARE + KIM BUKAK (DF, GF*)
Bluefin tuna, sesame oil aioli, served on house-made fried seaweed chips, uni, capers, and egg custard
$26
$23
GRILLED OCTOPUS (GF*)
Charred octopus, roasted squash, bell pepper purée, ricotta, red pepper vinaigrette, dill oil
$23
$24
Beef Steak Tartare (DF)
Picanha, pepper soy sauce, charcoal oil, cured egg yolk, burnt scallion mayo, Korean pear, served with rice crackers
$24
$16
BONELESS K.F.C. (DF)
Fried chicken thigh with Korean soy garlic sauce, topped with pickled chili peppers, served with pickled radish
$16
$18
CHEESY TTEOK-BOKKI
Rice cakes, gochujang marinated chicken, cabbage, onions, scallions in special tteok-bokki sauce (red pepper paste), topped with whole mozzarella burrata
$18
$21
Honey BBQ Ribs
Soy braised pork ribs, BBQ honey glaze, radish salad
$21
$16
GOCHUGARU SHRIMP SHAWARMA
Grilled shrimp skewers(2pcs), gochujang muhammara, crudités
$16
$21
LITTLENECK Soojebi
Littleneck clams, black pepper soy sauce, butter scallion pepper broth
$21
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BANJU
SHARED PLATES
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$25
PERILLA OIL PASTA (DF)
Angel hair pasta tossed in soy sauce, seaweed & sesame seed crumbs, Korean perilla oil, topped with seared branzino
$25
$27
DAKGALBI KIMCHI-BAP
Gochujang marinated chicken over cheesy kimchi rice
$27
$32
HONEY MISO GLAZED BLACK COD
Assorted mushrooms, anchovy sesame butter broth, crispy shallots
$32
$28
JJAJANG BORI-BAP
Seared scallops and shrimp over barley mixed in black bean sauce & truffle paste, mushroom paste
$28
$29
8282 STEAK (N, DF*)
Soy-marinated grilled hanger steak, mashed sweet potatoes, pine nut basil pesto
$29
$34
GRILLED LAMB CHOPS
Glazed carrots, ssamjang harissa, mint perilla puree
$34
$55
Angus Bone in Beef Rib
Braised beef back rib in pear and soy base, crispy shoelace potato, musaengchae, chili jam
$55
ENJOY TOP 8282 SELECTIONS | $68PP
Canapé: Daily chef's choice
1st Course (Choose One)
GRILLED OCTOPUS
Charred octopus, roasted squash, bell pepper and fresno purée, ricotta, gochugaru vinaigrette
EBI IKURA UNI TARTARE
Ebi shrimp, ikura salmon roe, uni, egg custard over sushi rice, pickled apple & nori
2nd Course (Choose One)
GRILLED LAMB CHOPS
Glazed carrots, ssamjang harissa, mint perilla puree
Honey Miso Glazed Black Cod
Assorted mushrooms, anchovy sesame butter broth, crispy shallots
Dessert (Choose One)
White chocolate matcha pudding
crispy sesame tuile, yuzu gel
YUZU PANNA COTTA
Matcha granita, mochi, pop rock candy
Pre-Fixe Menu Policy
Please note: Not everyone at the table is required to order the Pre-Fixe menu.
However, guests not participating in the Pre-Fixe menu must order at least two items from our regular menu.
DESSERT
(n) - contains Nuts
$12
Injeolmi Ice Cream (N)
Vanilla ice cream, Korean multi-grain, honey, parmesan cheese
$12
$12
YUZU PANNA COTTA
Matcha granita, crispy rice, pop rock candy
$12
$13
White chocolate matcha pudding
Sesame crunch served with seasonal fruits
$13
COCKTAILS
$9
Shot of the Day
Need a pick me up? Mystery shot of the day from our head bartender, Eileen Chiang
$9
FRUITY·ZESTY
$17
White Rabbit Slush
makgeolli, rum, soju, lychee, cocchi rosa, elderflower
$17
$17
Eoreum DDAENG!! Slush
makgeolli, tequila, melon, calpico, cointreau
$17
$17
Yuzu Matcha Magic
Soju, matcha, yuzu, lemon
$17
$19
Lychee Ginger Martini
Botanist gin, soju, lychee & ginger liqueur
$19
SAVORY · REFRESHING
$18
Gochujang Margarita
Tres Agave Anejo tequila, cointreau, gochujang, yuzu
$18
$18
Smoked Tea Spritz
Mezcal, Amaro Abano, Rosemary, Tonic
$18
BOOZY · ROBUST
$19
Nine Tailed Fox
Suntory Toki Whiskey, Jasmine infused Soju, Mango Liqueur, Dry Vermouth
$19
$18
Jeju Old Fashioned
Suntory Toki Whiskey, Hallabong syrup, bitters
$18
$18
Seoulstice
Bib & Tucker bourbon, Rye, pamplemousse, ume, elderflower, lemon
$18
MOCKTAILS
$14
ZERO PROOF Gochujang Margarita
Spicy gochujang syrup, Hallabong purée, club soda
$14
$14
Last Summer Spritz
matcha, yuzu, tonic
$14
K-SPIRITS
$38
FLIGHT PAIRING
Daily selection of 3 K-spirits, for before/during/after your meal
$38
$32
The Emperor (375ml, 24% abv)
made with sweet potato and rice, smooth, clean
$32
$31 (300mL)
Tozai, Well Of Wisdom Ginjo Sake
Juicy cucumber and watermelon notes, water sourced from the town of Fushimi, which means “hidden water”, known for its pure water, perfect for brewing elegant sake
$31 (300mL)
$43 (300mL)
Konteki, Pearls Of Simplicity Junmai Daiginjo Sake
Brewed in Kyoto, the birthplace of sake, subtle and nuanced
$43 (300mL)
$19
Chestnut Makgeolli (300ml, 4% abv)
clear white rice wine, slightly sweet, refreshing
$19
BEER
$8
Sapporo
korean lager
$8
$8
do it with SEOUL!
Add a shot of Soju and Calpico
$8
$12
Kizakura, Kyoto Beer,
Matcha IPA
$12
WHITE
$14
/
$56
Palomino Fino Sabalo, Bodega Barbadillo
2022, tierra de cadiz, spain · medium bodied, ripe apples, lightly savory
$14
/
$56
$19
/
$76
Sauvignon Blanc ‘Les Niorles’ Domaine Laport
2023, quincy, loire, france · neighbor to sancerre, fresh green apples, tropical fruit, lemon zest
$19
/
$76
$16
/
$64
Assyrtiko ‘The North’, Kir-Yianni
2024, pgi florina, greece · clean salinity, ripe stone fruit, zippy citrus notes
$16
/
$64
$89
Chablis, Domaine Garnier et Fils
chardonnay, 2023, burgundy, france · fresh green apple, grassy, oily finish, zippy acidity
$89
$60
Albariño, Rías Baixas, 'Etiqueta Verde', Granbazán
2024, galicia, spain · white peach, tropical notes like mango and makrut lime, fresh acidity
$60
SPARKLING
$48
Cava, Conquilla
catalonia, spain · savory, briny minerals, fresh stone fruit, medium bubbles
$48
$68
Champagne Stephane Coquillete, ‘L’Entrecoeur’ 1er Cru, Brut375ml
pinot noir/chardonnay, cotes de blanc, france · ripe green apple, white flowers, rich brioche
$68
SKIN CONTACT
$13
/
$52
“Orange”, ‘Hazy Daisy’ Bieler Family
chardonnay/viognier/pinot gris, 2023, WA, US · medium tannins, dried apricot, floral, nutty
$13
/
$52
$15
/
$60
Skin Contact ‘Big Salt’, Ovum
riesling/muscat/gewurztraminer, 2024, OR, US · fresh, dry, lighter expression of skin contact, savory
$15
/
$60
$74
Sancerre Rosé ‘Grandmontains’, Domaine Laporte · pinot noir, 2023, loire, France
salmon in color, fresh strawberry, citrusy aroma
$74
RED
$13
/
$59
Tinto, Luna Duna 1L (served chilled!)
criolla chica/criolla blanca, mendoza, Argentina · juicy cherry, refeshing, light bodied, with orange peel
$13
/
$59
$17
/
$68
Cotes-du-Rhone ‘Vielles Vignes’, Famille Gras
grenache/syrah/cinsault, 2022, southern rhone, france · juicy berries, peppery, medium body, made with gigondas fruit
$17
/
$68
$60
Etna Rosso, Scammacca del Murgo (served chilled!)
nerello mascalese, 2023, sicily, Italy · light bodied, fresh currant, refreshing acidity, hints of spice
$60
$72
Bordeaux Blend, La Sacristie de la Vielle Cure Fronsac, Château la Vielle Cure
2016, merlot/cab. franc/cab. sauvignon, bordeaux, france · classic right bank blend, figs, plum, toasted spiced notes
$72
ZERO PROOF
$14
Gochujang Margarita Zero
Spicy gochujang syrup, yuzu, club soda
$14
$14
Last Summer Spritz
Sparkling green tea, matcha, yuzu syrup, yuzu, salt
$14
$5
TEA POT
corn silk, green, burdock
$5
$7
S.Pellegrino
$7
750mL
$7
Acqua Panna Mineral Water
$7
750mL
$5
Coke
$5
$5
Sprite
$5